Author: lisaharlowhello

Combing art and science in new beer recipe book

A new book by the award-winning writer, Melissa Cole, features over 70 recipes using beer as an ingredient. In the The Beer Kitchen Melissa has combined two of her greatest passions: great brews and delicious food combining the art and science of cooking and pairing food with beer. The book offers ideas for simple dips, chutneys and pickles to show-off roasts, classic pies and inventive desserts, by combining an instinctive and scientific approach to cooking with beer. Readers can feast on the exquisite Beer-brined Pork Chops with Blue Cheese Polenta, the perfect Sunday lunch of Ale Roast Goose with Double Red Cabbage, or for a light but tasty snack try the creamy Celeriac Croquettes with Hefeweizen Sauce. The Beer Kitchen is the first cookbook that specifies a style of beer – and even a few different brands – from the supermarket shelves. It has multiple vegetarian and vegan options, thorough advice on tasting notes and a whole section dedicated to cheese, plus all the science on obtaining optimum flavour.    

Back to more research for a ‘deeper dive’

Dea Latis, has been awarded a second grant by the The Worshipful Company of Brewers from their Brewers’ Research and Education Fund to delve further into women’s attitudes and behaviours around beer following the publication of their report in May this year, The Gender Pint Gap. Dea Latis directors, Lisa Harlow and Annabel Smith identified during the early stages of drafting their report that the results demanded a much ‘deeper dive’ into the psychology of female relationships and attitudes towards beer. The report was drawn from a YouGov survey of 2,000 respondents answering mainly multiple-choice questions so there was no opportunity to explore responses in more detail at that stage. The new funding will provide an opportunity to conduct more detailed, qualitative research. They are also keen to explore how brand owners, brewers and retailers are responding and reacting to female attitudes towards beer and to draw up some ‘best practice’ guidance. Lisa Harlow explained: “Our first report was the most comprehensive piece of research in this area for over nine years and provided us …

How to sell beer to everyone

Emma Inch from the Fermentation Beer and Brewing Show caught up with beer writers, Jessica Mason and Pete Brown to talk to them about their recent presentation at Imbibe live entitled: ‘How to sell beer to everyone’ Pete, himself, an ex-beer ad-man, describes how the beer marketing industry got itself into the macho world of lads and sport in the first place and Jess offers their six straight-forward ideas  to promote beer to more people – particularly for pub and bar operators. Listen to the Fermentation podcast here, first broadcast on 22 July 2018. Skip forward to 49 minutes in for the 7 minute clip.

Women dominate beer group awards

Women involved in the beer and pub sector dominated the awards given at the All-Party Parliamentary Beer Group (APPBG) Annual Dinner in Westminster recently with four of the seven awards going to five women. The presentation was made by Mike Wood MP, the Chairman of the APPBG at the Beer Group’s Annual Awards Dinner in Westminster which attracted over 200 MPs, Peers and senior industry figures. Sara Barton from Brewster’s Brewery in Grantham was nominated by the Institute of Brewing & Distilling as ‘Brewer of the Year’ for her brewing innovation, advocacy in communicating about beer and for blazing a trail for the current generation of female brewers and beer lovers. Annabel Smith and Jane Peyton won a joint ‘Lifetime Achievement Award’. Annabel was described as one of the countries most respected beer quality trainers; one of the driving forces behind Dea Latis and hosting beer and food matching events for female MPs, the most recent being held last November. Jane is a writer, broadcaster, events host and drinks educator. She holds the Guinness World Record …

Calling time on homophobic, sexist & racist abuse in pubs

Drinks writer and beer and pubs advocate, Jessica Mason has launched a new accreditation scheme for pubs called The Equality in Pubs Accreditation (TEPA) in an attempt to stamp out homophobic, sexist and racist abuse in pubs. Pub owners/operators who want to tell customers that their pub has a zero tolerance policy on abuse in any of its forms can now sign up to TEPA and, from 2019, gain a window sticker and a plot on a map on TEPA website to let people know that their pub doesn’t support homophobia, sexism or racism in any of its guises from neither its staff or it’s drinkers. Joining TEPA means the publican has a civic duty to act should they recognise abuse in their venue. The Accreditation has been pioneered to offer all people the freedom to visit the nation’s finest pubs without trepidation and to remind the pub, beer and hospitality industry as a whole that inclusiveness is everyone’s responsibility. Jessica said: “Social equality is a human right. Let the best pubs, bars and taprooms, …

Beer writers outperform FTSE on gender balance

The British Guild of Beer Writers appointed five women to their board of nine members in June – which means that as an organisation it outperforms the FTSE 100 companies by 92%* on the gender balance in boards issue! Elected as directors are Frances Brace, Pete Brown (as a new Chairman), Joanna Dring, Susanna Forbes, Robert Humphreys, Paul Nunny, Annabel Smith, Neil Walker and Natalya Watson. In addition, Ros Shiel, secretary to the Guild swells the females ranks even further at board meetings. Warm tributes were paid to the long-standing chair Tim Hampson who stepped down after twelve years’ service and it was also revealed that for the first time in its history, the Guild has over 300 members. Frances Brace, Director of Red Flame Communications commented: “The gender shift in such an iconic organisation should be good news for the image of beer and for those in the beer industry working towards greater inclusivity.” *29% of FTSE 100 company directors are women but 56% of Guild directors are women.  The photograph shows the female …

Beer and food combos for GBBF

Two renowned female beer experts, Christine Cryne and Annabel Smith will run beer and food matching sessions at the Great British Beer Festival at London’s Olympia from 7th to 11th August 2018. On Friday 10th August from 1.30 to 2.30pm, Annabel Smith, Beer Sommelier and BeerBelle founder, will take tasters through the wonderful world of beer and cheese pairing with a delicious smorgasbord of beer and bites. Later that day, from 6pm until 7pm, Christine Cryne will be running a session explaining why one of the best combinations of tastes is beer with chocolate! Go and have your preconceptions blown away with some great beers and chocolate – and they are not all dark! Tickets for both sessions are limited and for CAMRA members cost £16.00 and for non-member £19.00.  Visit www.gbbf.org.uk/tutored-tastings

‘1st Women’ features female beer inspector

Dea Latis founder and director Annabel Smith has had her portrait featured in a major photographic exhibition entitled ‘100 First Women Portraits’ by Anita Corbin . 100 First Women comprises a unique collection of 100 portraits capturing women in the UK who were “first” in their field of achievement. The portraits by photographer Anita Corbin provide inspiration and insight for a new generation of women seeking an understanding of their own roles in a rapidly changing world in which equality is still an issue. Annabel was photographed by Anita in her capacity as the UK’s ‘First Female Beer Inspector’ for the Cask Marque Trust. The photo was captured at Fuller’s flagship venue The Parcel Yard, at London King’s Cross, in 2009. The full collection will be revealed at the Dyson Gallery, Royal College of Art, SW11 4AN, and the exhibition will run from 20th July to 22nd August 2018 to mark 100 years of women’s suffrage. Entry is free. For more information, visit www.1stwomenuk.co.uk

Drinks Maven pioneers BritHop on Beer Day Britain

Drinks writer and awards judge Jessica Mason, known more widely across social media as Drinks Maven is launching BritHop this Friday (15 June) to coincide with Beer Day Britain . Jessica has created a series of beers created by UK brewers using new progressive British hops and aligned with British music with five of the UK’s best breweries. The BritHop Series has been initiated in conjunction with hop merchant Charles Faram and the British Hop Association [BHA] and aims for a supergroup of new and exciting British beers to be brewed by some of the nation’s top brewers. Each beer will be aligned with a music track from a British band or artist that suits the beer. Breweries involved in the project include: Burning Sky, The Kernel, Cloudwater, The Wild Beer Co and North Brewing Co. “Great beer and great music should go hand-in-hand. In Britain, we are lucky enough to have both. The new progressive hop varieties we now have available to us in the UK are at the heart of this series and will be used to …

Brewers networking event considers women and beer

Annabel Smith received am enthusiastic trade sales reaction to The Gender Pint Gap report this week when she presented to a brewers’ Drinks Sales Networking event in London for over thirty brewery and drinks representatives from around the country. In presenting the findings of the report, she challenged the brewers to think about their responses to the range of statistics published; that despite the boom in UK beers and brewing in the last ten years, little has changed in terms of women’s attitudes to drinking beers. A lively debate ensued after the presentation with everyone there vowing to take back their findings to their respective businesses for consideration. Annabel said: “As we say in the report, there’s a lot of history to unravel and it’s going to take a concerted effort by the brewers, marketeers, retailers and media to turn these ingrained attitudes around. We can all do something to peel back these layers.” Joe Brouder, Regional Sales Manager for Timothy Taylor added: “The Gender Pint Gap report has certainly given us all something to …