Tag Archives: beer tasting

“Don’t patronise a woman and assume she wants to drink wine”: ‘Independent’ interview with Jane Peyton

6 Jul

Beer Sommelier, beer historian and Dea Latis supporter Jane Peyton is interviewed by the Independent and talks about why beer makes people happy, why more women don’t drink beer – it’s the pint glasses, mainly – and Jane Austen’s spruce beer. Read it here:  http://www.independent.co.uk/life-style/food-and-drink/features/jane-peyton-interview-britains-beer-sommelier-of-the-year-on-witchcraft-and-jane-austen-10361455.html

 

 

 

Women beer-lovers host beer and cheese tasting

3 Oct

A group of beer-loving women is holding a beer and cheese tasting in central London next Wednesday, 8 October,  to encourage more women to discover the delights of our national drink.

Dea Latis – named after the Celtic goddess of beer and water – was established by a handful of women working in pubs and breweries, and hosts regular tastings to demonstrate beer’s versatility as a partner with different foods.  The beer and cheese tasting is being held on:

Date:               Wednesday 8th October

Time:              3.00 – 5.00 pm

Venue:            The Bishops Finger,  9-10 West Smithfield, London EC1A 9JR

Guests will be offered five different beer and cheese combinations, from goat’s cheese and fruit beer to traditional ale and cheddar. Hosting the event and explaining the beer and cheese matches is Annabel Smith, one of the country’s only female Beer Sommeliers.

Annabel says, “The hallmark of a great match of beer and cheese, or indeed any food and drink, is that they enhance each other’s taste.  Beer works especially well with cheese as its natural carbonation cuts through the fattiness of cheese – which is something wine can’t do.”

Tickets, including five beers, cheeses, expert talks and tea/coffee, cost £17 per person. Please visit our Eventbrite page to buy tickets:  http://www.eventbrite.co.uk/e/dea-latis-beer-and-cheese-tasting-tickets-12781994289?aff=es2&rank=0

Further information:    Ros Shiel, ros@shielporter.com

Lisa Harlow: lisa@lisaharlow.co.uk

Beers at Breakfast – the next Dea Latis event

21 Nov

Stout and sausages?

Bitter with bacon?

Mild and a mushroom?

You get the idea….That’s right, the next Dea Latis event will be looking at the beers that best  match with breakfast!

On Friday, 7 December, we will be taking charge of the Parcel Yard pub at King’s Cross station from 10am to midday.

Top brewsters Sara Barton of Brewsters Brewery and Kathy Britton of Oldershaw Brewery will be guiding us through the tasting.

Tickets are £20 each and include a full breakfast (veggie option available), beer (of course), tea/coffee and the tutored tasting.  Afterwards there will be the opportunity for plenty of networking with women from the beer and pub industry.

Tickets are sold via EventBrite

http://www.eventbrite.co.uk/event/3809044956

Beer and chocolate… what’s not to like?!

29 Feb

Details are now confirmed for the Dea Latis Beer & Chocolate tasting. This is now in its third year, making it an annual tradition for anyone wanting to break two Lenten abstinences in one afternoon!

We will, once again, be tasting a selection of beer and chocolate matches suggested by brewers, who will be on hand to explain their choices and answer questions.  So please join us:

Date:     Tuesday 27th March

 

Time:    2.00 – 4.00 pm

 

Venue: Draft House Tower Bridge, 206-208 Tower Bridge Road, London SE1 2UP

Duchesse de Bourgogne – a beer that’s impossible not to like?

13 Jan

We’re halfway through our Dea Diets – our quest to swap wine for beer during January to prove to the world that beer is lower in calories.

And our pal Jane Peyton at the wonderful School of Booze has written this review of the beer, Duchesse de Bourgogne, exclusively for Dea Latis. Why not give it a go this weekend and let us know what you think of it?

Try this experiment.  Choose a female friend who professes not to like beer.  Discreetly open a bottle of Duchesse de Bourgogne from Belgium and decant into a wine glass.  Don’t tell her that it is beer and watch her reaction as she sips it. And then wait for the ‘Get Away!’ response when you ‘fess up that it is not an unusual type of red wine, rather, one of the most amazing examples of our beloved malt & hops brews.

Duchesse de Bourgogne (6.2% ABV) is a superb example of a lambic beer.  This means the yeast gives the beer a sour tangy sweetness and some unexpected flavours.  I included it in a tutored beer tasting last night and the group suggested wood, lemon, spice, must, Balsamic vinegar (usually a sign of stale beer but welcome with this exceptional ale).

This is a Flanders red ale made by blending younger and older beers that have been aged in oak barrels. It has a highly perfumed nose of sweet-sour cherries and vinegar.  On the palate it has a mousse-y mouth filling texture with intense cherry fruit and sour-sweet characters.  I find it more-ish and a real delight to drink.  Perhaps part of my delight is the anticipation of subverting the attitudes of women who assume that beer is all bitter, bulky, and blokey.  Not this one!

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